|Website:||Open website in new window|
You’re looking for a project that will bring together your two passions: boating and good food? Well here it is. This former commercial transport boat has been transformed into a restaurant and is currently being used as such. It’s authorized to receive the customers (70 people). The renewal of the TRIWV is included in the sale. Guests love the large terrace on the upper deck and its spacious dining room inside with its large windows offering breathtaking views of the water. There’s also a high-spec professional kitchen and toilets for the clients.
|Builder:||Chantier Frouard BE|
|No. of engines:||1|
|Length over all:||38.45m|
|Fuel capacity:||600 Litres|
Cabin. 3 toilets. Central heating with 4 radiators (to revised). Hot water by heating. Large professional kitchen : gas hob with 6 rings. Gas oven. Extractor hood. Cold room (functioning to be checked). 3 refrigerated 220V stainless steel tables.
Steering position. 2 stainless steel Gangplanks. Steel swimladder. Horn. Searchlight. Navigation lights. Dinghy. VHF with AIS. Two front anchors winch und one aft.
Baudouin 100hp engine. 6 electric bilge pumps. 2 service batteries from 2020. Gazoline generator. Battery charger.
Note: Indicated location is approximate general area only.